Australia has a good reputation in the agritech and foodtech sectors. The government body charged with showcasing that reputation – the Australian Trade and Investment Commission, Austrade, is looking
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Australian berry industry gets funding boost
Australia’s berry industry has received a $650,000 funding boost from the federal government.
The assistance package aims to restore consumer confidence following the recent spate of incidents of tampering
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Amazon takes on the Australian food market
Amazon Australia is joining the food market by releasing a line of dry grocery products from October 17.
Items will include tea, coffee, biscuits and organic foods, and products from companies such as
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Macadamia industry research finds consumers snack to manage mood
The Australian Macadamia industry has discovered that consumers are increasingly snacking as a way to manage their mood.
Participants in the research emphasised the importance of food manufacturers using
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Victoria secures an international food trade event that will boost investments
The Victorian government has helped secure a major international trade event that will boost investment and create jobs.
In September 2019, Melbourne will host Global Table – one of the largest food
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Fine Food Australia expo in Melbourne showcases the country’s best
Fine Food Australia kicked off on the 10th of September with more than 1000 exhibitors showcasing some of Australia’s best food and beverages, machinery and equipment.
The event, held at the Melbourne
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Judging is underway at the Sydney Royal Spring Fine Food Show
Farmers and fine food producers are bringing in their best in the annual series of the Sydney Royal Spring Fine Food competitions.
The show is a series of competitions at The Stables, Sydney Showground,
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Newly Weds Foods knows not all breadcrumbs are created equal
Breadcrumbs are one of the unsung heroes of the food industry. They are used in many product applications but never really take precedence as the key ingredient. Hence, the selection of the right breadcrumbs
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Nestlé seeks new options for Lean Cuisine in Australia
Nestlé is considering alternative options for its Lean Cuisine brand in Australia, including selecting a new partner to manufacture and market the brand.
The announcement, on the 22nd of August, followed
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A new look food allergen portal provides best practice resources on managing allergens
A new look food allergen portal, the result of a collaboration between industry, consumer and government stakeholders, is providing best practice resources on managing allergens in food.
Food Standards
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Birdstone proves packaging design with clear 3D printed prototypes
Anyone who has opened a box of crackers to find the contents reduced to broken bits and pieces knows firsthand the consequences of poor packaging.
Carman’s, an Australian food company passionate about
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Chris’ introduces new edam and fig dip with roasted almonds
Family-owned Australian food brand Chris’ introduced a new flavour to its range of heritage dips in August – Chris’ heritage edam and fig with garnish of roasted almonds.
It delicately combines the
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Global consumption of poppy seed set to continue increasing in next decade
The global poppy seed market is set to grow within the next 10 years, as there has been an increase since 2012.
In 2016, 111,000 tonnes of poppy seeds were produced, which was up by 6 per cent from the
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Bumper harvest for rural jobs as agriculture sector ploughs ahead
Queensland’s agriculture sector is growing jobs as well as sugar cane, chickpeas and avocados.
Despite the drought affecting large parts of the state, there’s been a rich harvest of new employment
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Pic’s Peanut Butter brings ‘slugs’ to the Australian market
Pic’s Peanut Butter, all natural peanut butter company made with 100 per cent Australian ingredients, has brought Peanut Butter slugs to Australia.
These are a hearty shot of smooth peanut butter.
The
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