RAUCH has recently launched 200ml glass range of premium juice and nectars in the Australian market.
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Vegemite launches energy drink…or does it?
Vegemite has gotten into the spirit of things this April Fools’ Day, tricking consumers into believing it had launched an energy drink product.
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Chinese wine market dries
Australian winemakers are feeling the pinch of Beijing’s anti-corruption and austerity program as China’s demand for luxury goods runs dry.
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Soft drink tax a “bad policy”: Beverages Council
CEO of the Australian Beverages Council, Geoff Parker, spoke at the recent ausdrinks Conference, questioning the effectiveness of a soft drink tax in curbing Australia’s obesity problem.
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Man injured in lift fall at NZ brewery
A man has been rushed to hospital in a serious condition after falling down a lift shaft at Dunedin’s Speight’s brewery.
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Carlton Draught celebrates 150 years with new campaign
The Carlton Brewery and its popular Draught product are celebrating their 150 year anniversary and have created a year-long campaign encouraging consumers to head to their local pub.
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Four Pillars takes gold at international spirits competition
Victorian small batch gin distillery, Four Pillars has won a Double Gold at the prestigious San Francisco World Spirits Competition 2014 for its Modern Australian Rare Dry Gin.
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Thirst for champagne continues: export figures
Last year, Australia imported more than six million bottles of champagne, a rise of 1.4 percent, which makes Australia the sixth largest export market in the world.
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Consumers say Aldi offers best value for alcohol, Roy Morgan
New research from market research giant Roy Morgan, has revealed that consumers believe that ALDI offers the ‘best value for money’ when it comes to alcohol, placing it above heavy hitting competitors such as Dan Murphy’s and 1st Choice.
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Coke in hot water over management pay proposal
Atlanta based beverage giant, Coca-Cola has attracted criticism from investment fund, Wintergreen Advisers for its new pay proposal for management, stating that it was ‘unfathomable’ in light of the company’s slowing growth.
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Sanitarium releases fibre rich breakfast drink
Sanitarium Health and Wellbeing has created a new milk alternative which is said to provide consumers with one third of their daily fibre intake in each 250ml serve.
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Mineral water, mixers on the rise, soft drink consumption declines
According to a recent Roy Morgan report, soft drink consumption among Australians over an average seven day period has declined from 56 to 49 percent over the past five years.
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Sullivan’s Cove crowned world’s best single malt whisky
Tasmanian small batch distillery, Sullivan’s Cove has taken out the award for the world’s best single malt at the World Whiskies Award, held in London last week.
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Winemaking Tasmania up for sale
Established by award winning winemaker Julian Alcorso in 2001, Winemaking Tasmania has now been placed on the market, providing the opportunity for ‘new blood’ to enter the market.
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Australia’s love affair with cellar doors continues to ripen
A study by the University of South Australia has found that Australians love visiting cellar doors, and that they are likely to return within 12 months following a positive experience.
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Mother energy drink enters morning market with Revive [video]
Coca Cola’s Mother energy drink has launched a morning occasion beverage, Mother Revive, allowing the brand to offer consumers “a range of energy drinks choices for any time of the day.”
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China wants a story, not just a fine Australian wine
As the Chinese middle class increases its taste for Australian wine, they too are becoming more interested in the regions from where it is made according to Shanghai based Wine Australia representative, Jessie Qian.
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Hoax: water to wine product a PR stunt
The Miracle Machine, a product which claimed to convert water into wine in just three days, generating significant interest around the world, has been exposed as a PR stunt.
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Taylors Wines wins big in China
Clare Valley winery, Taylors Wines, has won the Australian Wine of the Year Trophy at the China Wine and Spirits Best Value Awards, for its 2010 Promised Land Shiraz Cabernet.
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Endless Cider
Endless Cider is made using traditional artisan techniques and real crushed fruit from Victoria’s Gippsland region, supporting local growers.
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