The $32.54 million Mareeba-Dimbulah Efficiency Improvement Project to enhance water delivery to over 17,000ha of far north Queensland farmland has been completed. Read More
The federal Government is calling on the nation’s small and medium sized businesses to help develop innovative solutions that can solve national environmental challenges.
Minister for Industry, Read More
New research in Nature Climate Change provides evidence that rising temperatures are likely to increase crop losses as warmer soils favour the growth of pathogenic soil fungi species.
Researchers led Read More
Winter crop production is forecast to fall by 3 per cent in 2019–20 to 29.4 million tonnes, down 13 per cent from the production forecast in September.
ABARES acting executive director, Peter Gooday, Read More
New wheat variety Havoc will make a substantial jump in hectares at Allan Griffith’s Carnamah farm this season, going from a modest trial in 2018 to half the wheat program in 2019. Griffith, who grows Read More
A new study indicates that the global narrowing of diversity in crop types present major challenges for agricultural sustainability across the world.
The study, carried out by an international team of Read More
Researchers have pioneered a new method to rapidly recruit disease-resistance genes from wild plants for transfer into domestic crops, a technique which could revolutionise the development of disease-resistant Read More
Equinom, a seed tech start-up, is combining natural breeding techniques with proprietary algorithms to produce high-functioning, non-genetically modified organism (non-GMO) seeds that have a superior nutritional Read More
Australia has experienced one of the driest autumns since records began, more than 100 years ago, leading to poor crop growth.
It’s not unusual to experience dry conditions in early autumn, with a normal Read More
For decades, American agriculture has been a paragon of productivity, churning out record crops at a steady clip. We have exported both our farm products and our way of farming around the world, and global Read More
Researchers have developed a revolutionary new crop protection technique which offers an environmentally-friendly alternative to genetically-modified crops and chemical pesticides. Read More
A group of scientists, engineers and IT specialists have teamed up to provide knowledge transfer to farmers and other decision makers in the food and feed chains. Read More