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Diet

Uncategorised

Diets lacking in essential vitamins and minerals

New research led by University of Illinois with CSIRO, the International Food Policy Research Institute and others shows that unless we act now in making vegetables, fruits, nuts, seeds and pulses more
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Mike WheelerJanuary 14, 2019, 8:32 amJanuary 14, 2019
Uncategorised

Breakfast protein may be key to weight loss, CSIRO reports

Eating more protein, especially at breakfast, could be the key to achieving healthy weight loss, according to a new report by the Commonwealth Scientific and Industrial Research Organisation (CSIRO).
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Staff WriterJanuary 4, 2018, 4:17 amJanuary 4, 2018
Uncategorised

Why people find it hard to maintain a healthy diet

A CSIRO report has analysed the five main diet related personality types to gain a comprehensive picture of why people find it hard to maintain a healthy diet.
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Staff WriterSeptember 18, 2017, 12:13 amSeptember 18, 2017
Uncategorised

Intermittent fasting leads to new flexi diet

CSIRO has launched a new diet that includes intermittent fasting three days a week.
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Staff WriterMay 29, 2017, 4:23 amMay 29, 2017
Featured

Viewpoints: is saturated fat really the killer it’s made out to be?

A recent editorial in the British Journal of Sports Medicine dismissed the widely held belief that a diet rich in saturated
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Staff WriterMay 15, 2017, 11:48 pmMay 15, 2017
Featured

Paleopups and paleopussies: is a paleodiet for your pet a step too far?

Studies of the dog genome have shown that domestication affected two main kinds of genes: ones affecting dog behaviour and the nervous system and genes involved in digestion and diet.
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Staff WriterNovember 29, 2016, 10:12 pmNovember 29, 2016
Uncategorised

Olympian Klim helping kids eat more calcium

Australian kids and teens are missing out on calcium in daily meals - putting their bones at risk as they grow.
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Staff WriterOctober 19, 2016, 1:04 amOctober 20, 2016
Uncategorised

Aussies diets leave a lot to be desired: CSIRO

With almost 47,000 additional surveys completed, the national diet scored just 59 out of 100, confirming that Australian diets are worse than first thought.
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Staff WriterSeptember 26, 2016, 1:12 amSeptember 26, 2016
Featured

A dietitian puts extreme ‘clean eating’ claims to the test – and the results aren’t pretty

While the term "clean eating" is heavily used in social media, there has never been any agreement on what it really means.
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Staff WriterSeptember 12, 2016, 12:36 amSeptember 12, 2016
Featured

Both statins and a Mediterranean-style diet can help ward off heart disease and stroke

Recent reports of an Italian study have suggested adhering to a Mediterranean-style diet may actually better protect people from a heart attack or stroke than taking a statin.
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Staff WriterSeptember 7, 2016, 11:55 pmSeptember 7, 2016
Uncategorised

 ‘Slimtember’ raising money for kids with Type 1 Diabetes

The CSIRO Total Wellbeing Diet has launched a new initiative, ‘Slimtember’, a four-week campaign encouraging Australians to start eating better and losing weight.
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Staff WriterAugust 16, 2016, 1:20 amAugust 16, 2016
Uncategorised

Australians failing to meet dietary guidelines

Most Australians do not meet the minimum recommended serves for the five major food groups, according to new figures released by the Australian Bureau of Statistics (ABS).
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Staff WriterMay 12, 2016, 1:39 amMay 12, 2016
Featured

Sustainable diets: What you need to know in 12 charts

We are what we eat, and what we eat has a profound impact on the planet. When people think about food and sustainability, they typically focus on how the food is produced. Is it, for example, locally sourced,
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Staff WriterApril 21, 2016, 1:22 amApril 21, 2016
Uncategorised

The influence of protein source on gut microbiome

A study published in the latest edition of The Journal of Nutrition found that a soy diet contributed to a more diverse microbiota than a diet from milk protein sources.
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Staff WriterMarch 23, 2016, 12:44 amMarch 31, 2016
Uncategorised

Coca-Cola Health Funding hits Sour Results

Coca-Cola is funding a campaign to focus the discussion about obesity in Australia on exercise, shifting away from dietary intake as the solution to the health epidemic.
Read More
Staff WriterFebruary 24, 2016, 9:05 amFebruary 24, 2016
Featured

Cranberry market growing in Australia, albeit slowly

Ocean Spray was formed in 1930 and since then, the cranberry cooperative has grown to encompass more than 700 grower families all across North America.
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Staff WriterFebruary 9, 2016, 11:19 amFebruary 9, 2016
Uncategorised

Food standards body close to finalising labelling review work

An independent review into food labelling has received hundreds of submissions and involved several rounds of consultation, including public meetings with the food industry.
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Staff WriterJanuary 8, 2016, 3:23 pmJanuary 8, 2016
Uncategorised

Science sells a sweet deal to sober up on sugar

Researchers have identified a hormone that can suppress sugar and alcohol cravings in mice
Read More
Staff WriterJanuary 5, 2016, 9:39 amJanuary 5, 2016
Uncategorised

Australians making the switch to gluten as gluten-free labelling increases

A nationwide survey conducted by the CSIRO has found that a greater number of people are making the choice to go gluten or wheat-free as consumer foods are increasingly labelled as either gluten or lactose free.
Read More
Staff WriterNovember 12, 2015, 12:58 pmNovember 12, 2015

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