The IGA has announced it will stock edible crickets. The addition of Grilo products to IGA shelves comes on the back of increasing demand from customers for more sustainable sources of protein.
“We
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Could edible insects help global food security?
Adelaide consumers are taking part in a University of Adelaide research study to help realise the potential for edible insects as a food industry.
Researchers will put consumer attitudes to the test at
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Eating insects has long made sense in Africa. The world must catch up
Given their nutritional value and their potential for mass production, insects could help address the challenge of food security.
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European push for more edible insects
The insect producing sector wants to use insect proteins in aquaculture and has asked for guidance in the preparation of ‘novel food’ applications.
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