Softening the COVID-19 disruption risk

Increased use of precision agriculture practices and other workarounds can play a key role in softening the impact of potential agricultural input shortages due to COVID-19, agribusiness specialist Rabobank
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Powering the future of farming

In times past, farmers were at the mercy of the elements to determine a successful yield of crops. As the global population grows and consumer preferences evolve, today’s modern farmer must also consider
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Cattle company serves up carbon neutral beef

One of Australia’s largest and oldest cattle producers has launched one of Australia’s first carbon-neutral beefs. Five Founders is the first branded beef product to be launched by the North Australian
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Planting a smarter seed

Equinom, a seed tech start-up, is combining natural breeding techniques with proprietary algorithms to produce high-functioning, non-genetically modified organism (non-GMO) seeds that have a superior nutritional
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Most Aussies want free roaming hens according to Choice

Consumer advocacy group Choice has released its latest research highlighting consumers’ desire for a strong and meaningful free-range egg standard in Australia that would recognise the need for hens to regularly go outside, have room to move inside and outside, and for farmers to undertake animal welfare practices.
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