Wishing waste would go away

New research shows Australians are a nation of ‘wishcyclers’ as more than half of us (51%) admit to putting waste in a recycling bin even if we’re not sure it’s recyclable.
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Sodexo gets on board food waste wagon

Sodexo, a company that specialises in quality of life services, has pledged to purchase at least 75 tonnes of surplus food by August 2021, through Yume’s surplus food online marketplace, as part of its
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More food, less waste for farmers

Today, on International Day of Awareness on Food Loss and Waste Reduction, the Food and Agribusiness Growth Centre has released new data on Australia’s food waste. The data shows the figures for food
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Cold chain food waste costing billions

A report on the causes of food waste in Australia has attributed $3.8 billion in wasted food to “breaks and deficiencies in the cold food chain.” The Expert Group, a local consultancy said that this
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Thinking outside the packaging box

Almost 65,000 commercial foodservice outlets including bars, cafes and restaurants have been forced to pivot over the last six weeks due to the Australian Government-ordered COVID-19 shutdowns. Those that
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