That’s Amore Cheese can add two more awards to its list of achievements this week after taking home two of the twelve awards up for grabs at the Australian Grand Dairy Award – Flavoured Cheese and Dairy Dessert. The awards were held last night, Thursday 6th February and the Melbourne-based cheese manufacturer was named Champion … Continue reading Amore Cheese wins two gongs at dairy awards
Gelatissimo has combined activated charcoal and coconut water to make a deliciously delicate new limited edition called Coconut Ash.
Milani House of Gelato’s Dark Chocolate Gelato has been awarded the 2017 Grand Champion Dairy Product award, the top prize at the Australian Grand Dairy Awards. The Queensland-based gelataria’s win was one of 20 awards handed out in this, the 18th year of the awards. Tasmania’s Heidi Farm took out the 2017 Grand Champion Cheese … Continue reading Qld gelato named Australia’s best dairy product
To celebrate Australia’s favourite season, Gelatissimo has released the Endless Summer gelato series.
Premium ice-cream and gelato manufacturer Gelista has released two new flavours in its 570ml consumer jar range, Almond Milk and Coconut with Raspberry Swirl.
The master gelato makers at Gelatissimo continue their epic journey Around the World in August, introducing four all new and exciting flavours as inspired from across the globe.
Gelato Fiasco is the brainchild of Portland, Maine’s Josh Davis and Bruno Tropeano, who spent years learning the techniques and practices of the original Italian masters of gelato.
Gelatissimo has unveiled its latest innovation – a gelato creation that is suitable for consumption by man’s best friend.