John Cahalane, president and CEO of Kerry Asia Pacific, Middle East and Africa (APMEA), shares how Kerry is investing in Australian food and beverage as it evolves into a more health-focused sector.
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Azelis expands with Ashapura Aromas acquisition
Azelis, a global innovation service provider in the specialty chemicals and food ingredients industry, has reached an agreement to acquire a majority stake in Ashapura Aromas – an ingredients distributor in the flavours and fragrances (F&F) market in India.
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Essential oils make easy work for food manufacturers
Botanical Innovations is small company going places. Founder and managing director, Kerry Ferguson, is passionate about her products, which are powder-based commodities such as apple cider vinegar, zero alcohol wine, as well as essential oils, which are ideal for the food, nutraceutical, and health and wellness industries.
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The spice of life – why ingredients are set to take off in 2021
Next year will be a watershed year for Australia’s oldest and largest ingredients’ supplier, Langdon, as it marks its 170th birthday. As with any successful business, passion for the product and constant innovation are keys to keeping a brand relevant and at the cutting edge of its industry. That is why Langdon has unveiled a new look featuring a refreshed brand mark, strapline and vision to deliver “A World of Taste”.
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Top 5 technologies transforming food
Alternative ingredients and digital tools are critical to weathering disruptions in the agrifood value chain. Smaller competitors are using digital tools, novel channels to gain market access, and other innovations to gain share, shaking up the entire agifood value chain. To help guide innovation in this space, Lux Research released its annual report, “Foresight 2021: Top Emerging Technologies to Watch.”
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Olam Food Ingredients acquires chili supplier
Olam Food Ingredients (OFI), the new operating group created after the reorganisation within Olam International Limited (OIL), is expanding its spices portfolio (Olam Spices) to meet the rising demand for authentic flavours with the acquisition of a supplier of premium green chilis, jalapeños and enchilada sauces.
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Beer consumption suffered during lockdown
Across the globe, beer consumption suffered from the Covid-19 pandemic in the early stages of 2020. In some countries – such as South Africa – alcohol consumption was restricted, while others – like
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Nut butter obsession turns into million dollar Coles deal
Harvey Beef announces new ethical meat brand
Western Australian meat processor and packer Harvey Beef has announced a new Rangelands beef brand, targeting consumers interested in animal welfare and hormone-free meat.
According to Harvey Beef, Rangelands
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Red meat: the next product to be revolutionised by 3D printing
As the hype around 3D printing continues to grow, red meat has been identified as the next product that could benefit substantially from the technology.
According to experts, 3D printing could
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Australia to triple chilled beef exports to China
A new agreement between China and Australia means the number of processors allowed to send chilled, or refrigerated and cryovaced beef cuts to China will more than triple.
Specifically,
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Australian researchers find way to stop food mould
West Australian researchers led by Dr. Kirsty Bayliss have discovered how to stop mould growing on fresh food.
Dr. Bayliss will be presenting her technology, titled ‘Breaking the Mould’, a chemical-free
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New Chilli Beef Pie from Four-N Twenty
Four-N Twenty is launching its new Chilli Beef Pie, which has been developed for “adventurous eaters who are keen to try a new and exciting flavour”.
The pie is made from chunks of eight-hour
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Bosch Australia partners with Food CRC
While the recently-announced Food Agility CRC will be funded with $50 million over ten years along with $160 million in commitments from 54 partner organisations, Bosch Australia will be a lead technology
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Tumeric-rich Arkadia Golden Latte released
Arkadia Beverages has released a blend of high of turmeric, spices and organic panela sugar and called it Arkadia Golden Latte.
This turmeric blend is designed to be ready to drunk with hot or cold
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Bellamy’s investors in class action
A shareholder class action against troubled infant formula supplier Bellamy’s has been filed in Victoria to give investors try try and claw back some of their losses.
Law firm Maurice Blackburn
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Australian fruit destined for Chinese retailers
Winha Commerce and Trade International, the Australian paddock-to-plate Chinese retailer and wholesale food company, has announced that it will use its participation in a new Australian agricultural research
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Mechatronic drive awarded HACCP certification
Understanding the extremely high standards that Australia’s food and beverage manufacturers work towards to ensure that consumers receive the highest quality products, SEW-EURODRIVE
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Nanoparticles could be the future of agriculture
MICROSCOPIC particles that have always been considered a pollutant are being studied for a range of agricultural uses.
South Australian researchers are working on a number of novel uses for engineered
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Love Beets juice comes in two flavours
Love Beets’ Beet Juice is a new range of drinks available in two flavours – Natural Beet and Cherry Berry Beet. Both can be used as a base in smoothies, dressings, summer drinks or straight
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