The coming year heralds the promise that chickpeas and lentils will hold at the improved price levels reached at the end of last year. However, markets are likely to remain volatile and driven by developments
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Lentils studied as key ingredient to making bread healthier
Functional Grains Centre PhD candidate Drew Portman is researching the use of lentils to make a healthier bread than types using traditional flours.
Portman’s research, carried out with Agriculture Victoria,
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Indian tariffs will hit Australian pulse trade hard
A new 30 per cent tariff on imports of chickpeas and lentils to India will hit Australia’s two most important pulse crops hard in the middle of the harvest season when much of the export trade is getting under way for the year, Pulse Australia says.
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Australian lentil crop doubles previous record
Australia is strengthening its position as a major exporter of lentils following a bumper crop.
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