Nestlé has created their new Institute of Agricultural Sciences to translate novel agricultural science into real-world applications. This will help Nestlé transition towards a regenerative food system by focusing on the way agricultural raw materials are produced and sourced.
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Nestlé to transition to a regenerative food system
Nestlé has announced plans to transition to a regenerative food system, aiming to protect and restore the environment, improve farmers’ livelihoods and enhance farming communities’ wellbeing.
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