Renowned for its puree pouches that are made in Australia, baby food brand Rafferty’s Garden has teamed up with Vegemite to reveal a twist on a new snack, available now on supermarket shelves nationwide.
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Meet one of the world’s fastest snack bagmakers
A new snack bagmaker that achieves highest possible speeds in the packaging room is helping Australian snack food processors pack their products quickly and carefully.
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Fodbods releases low FODMAP, allergy-free range of Nibbles
Australian business, Fodbods, is continuing its quest to expand its product line by launching a new gut-friendly and allergy-free snack product – Fodbods Nibbles.
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Kellogg Australia chosen as an Employer of Choice for Gender Equality
Kellogg, the iconic cereal and snack brand in Australia and New Zealand, has been recognised as an Employer of Choice for Gender Equality (EOCGE) by the Workplace Gender Equality Agency (WGEA) in Australia.
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Healthy snacking space proving lucrative for companies like Gourmet Food
The purchase of premium cracker manufacturers, Gourmet Food, by global snacking company Mondelez, is an indicator of the current growth in the sector. Adam McCleery reports.
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BioCheese expands its dairy-free snacking range
BioCheese has expanded its latest dairy-free snacking range, with the addition of its new plant-based deli slices.
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Sleep, snacks and shift work: the magic midnight snack
If you’re one of Australia’s 1.4 million shiftworkers, eating at irregular times is just par for the course – but have you ever stopped to think about the impact this might have on your body?
In
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Cobs Popcorn releases new flavour
Cobs Popcorn has released a new flavour to pay homage to the bustling metropolis and legends of the famous American city, Chicago.
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Cob’ Hip Chips range
Set to introduce their take on a classic potato chip with a new twist, Cobs’ range of Hip Chips are made from potato, rice and corn.
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Sunbites releases new Grainy Funbites range
Sunbites is kicking off 2017 with the launch of its new Grainy Funbites range, a baked, not fried, treat made with 65 per cent wholegrain and no artificial colours or flavours.
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Kellogg launches healthier LCMs
LCMs has just launched the new 3.5 health star Oaty Bubble Bars that have 25 per cent less sugar per 100g than LCMs Original bars.
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Ready to serve, egg based sweet snack
Sunny Queen Australia has launched a ready to serve, egg based sweet snack that has all the indulgence of a sweet treat but with less of the naughtiness.
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Cobs Hip Chips
Made from 100 per cent Australian whole grain corn, potato and rice, Hip Chips are made without using vegetable oil, which often masks the flavour.
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Brownies and lemon drizzle squares
Fibre One Chocolate Fudge Brownies and Lemon Drizzle Squares are tasty snacks that allow you to fill up without filling out.
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Tiger Buck beef jerky targets beer & liquor aficionados
This beef jerky was born of the idea that premium pre-packaged bar-snack options are almost non-existent.
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Summer snacking made easy
Funch Staples include all the additional, individual ingredients required to make the company's protein balls, bars and slices, packaged in convenient pouches.
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Bounce Bites
Available in three new flavours, these little nuggets are gluten free, GMO free, vegetarian friendly and cold pressed.
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Millennials shunning ‘Three Regular Meals a Day’, says report
Over a third of consumers globally say they snack regularly, with the figure rising to just over 40 per cent for young people aged 18-34.
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This Easter, Bunnies are out but Bilbies are in
Australian sweet specialists, Fyna Foods, is encouraging Aussies to ‘ban bunnies’ and instead support native wildlife this Easter, unveiling a newly refreshed Australian Bush Friends chocolate range in partnership with the Save the Bilby Fund.
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Pic’s Peanut Butter
Pic’s Peanut Butter is more than a really good peanut butter company. Using 100% Australian nuts, the New Zealand family run business is internationally recognised for its premium, all natural products and strives to be the worlds most loved peanut butter.
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