Lindt’s master chocolatiers have created an innovative new range – the first Lindt Vegan range, including Lindt CLASSIC Vegan Smooth and Lindt CLASSIC Vegan Hazelnut.
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Impossible Beef is possible in Australian supermarkets
California-based brand Impossible Foods launched its flagship product Impossible Beef Made From Plants in Woolworths stores across Australia and Countdown stores in New Zealand. This is the first time Impossible Beef can be purchased in supermarkets in both regions, following four months after the company landed in over 150 restaurants in Australia – including Grill’d and Butter.
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F&B Sound Bites: Lab grown meat is a not-too-distant reality
Welcome to F&B Sounds Bites, a podcast on hot topics, trends and challenges for professionals in the engine room behind the Food and Beverage industry hosted by Hamish McCook.
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Fruit-tella launches first gluten-free, vegan jellies
Confectionary company Fruit-tella has launched Australia’s first vegan-friendly and gluten-free fruit flavoured jellies at Woolworths.
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Meat Substitutes Market Size Worth $4.36 Billion By 2028
The global meat substitutes market size is expected to reach USD 4.36 billion by 2028 according to a new study by Polaris Market Research.
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The effect of veganism on the meat industry
According to industry research company IBISWorld, sales of vegan food products have soared over the past five years in Australia, with major food manufacturers and takeaway chains increasingly introducing
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World vegan yoghurt market to exceed $12 billion over next decade
The vegan yoghurt market is expected to continue its bullish run, driven by a combination of macroeconomic and industry-specific factors. Gains have been driven by vegan yoghurt’s availability in a variety
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Dairy-free cheddar an NZ first
Innovator of dairy-free products, Angel Food has created New Zealand’s first-ever vegan cheddar, made with peas, sunflowers and corn.
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Marley Spoon expands vegetarian menu
Meal kit delivery company Marley Spoon has become the first service in the market to introduce vegan protein options to its menu.
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US RTD coming to Australia
One of America’s most popular ready-to-drink (RTD) wellness shake is making its way to Australia.
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New sustainable, non-GMO and healthy RTD launched
Komplete by Kate Farms is an organic, soy-free, dairy-free, gluten-free, non-GMO, hypoallergenic, vegan and plant protein shake designed for everyone including vegans; vegetarians, celiacs, those with dairy intolerance or people prone to food allergies.
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