News Charles Sturt wine chemistry expert elected president of international research body Charles Sturt University senior lecturer in Wine Chemistry, Dr Andrew Clark, has been elected as president of arguably the preeminent scientific forum for wine science in the world, the In Vino Analytica Scientia (IVAS) symposium series. Read More Alexandra HaynesAugust 3, 2022, 8:42 amAugust 3, 2022