Product Name: Tim Tam by Adriano Zumbo
Product Manufacturer: Arnott’s Biscuits
Choc Raspberry: sugar, wheat flour, vegetable oil, cocoa mass, milk solids, cocoa butter, golden syrup, food colours, cocoa powder, emulsifiers, salt, baking powder, raspberry powder, food acid and flavour.
Coconut Cream: sugar, wheat flour, vegetable oil, milk solids, cocoa butter, cocoa mass, dessicated coconut, coconut milk, golden syrup, food colour, cocoa powder, emulsifiers, salt, baking powder and flavour.
Shelf Life: 6 months
Brand Website: www.arnotts.com.au
What the company says:
Tim Tam by Adriano Zumbo Coconut Cream: Delicious Coconut Cream sandwiched between rich, dark biscuits and covered in Arnott's famous Milk chocolate.
Tim Tam by Adriano Zumbo Choc Raspberry: Irresistible Raspberry Cream sandwiched between rich, dark biscuits and coated with Arnott's semi-dark chocolate.
Adriano Zumbo is an Australian and French-trained patissier known for his elaborate, quirky desserts and has developed a cult following thanks to his work on shows like Masterchef and his growing fleet of eponymous patisseries.
Zumbo says: “This is my second collaboration with Arnott’s Tim Tam and I couldn’t be happier with the result. The new Coconut Cream and Choc Raspberry flavours are bold and authentic additions to the Tim Tam biscuits Australians know and love.”
Following the success of the Tim Tam by Zumbo range launched in 2013, the two new flavours will join the existing Tim Tam by Adriano Zumbo biscuits.