The World Packaging Organisation (WPO) will hold a discussion which will showcase Best Practice award-winning Save Food Packaging winners from the WorldStar Packaging Awards and teach you how to embed save food packaging design into your business.
Whilst the primary function of packaging has always been to protect, contain, preserve and transport a product from paddock to plate, the function of the ‘Save Food Packaging Design’s’ priority to minimise food loss and waste is now being discussed.
Save Food Packaging is designed to minimise or prevent food waste from paddock to plate using innovative and intuitive design features.
These features can contain & protect, preserve, extend shelf life, easily open and reseal, provide consumer convenience and portion control; all the while meeting global sustainable packaging targets.
Without adequate design features and packaging that is fit-for-purpose, food can potentially be wasted all the way through the value chain to the household.
Speakers include Nerida Kelton, Vice President Sustainability & Save Food, World Packaging Organisation, who will be joined by Soha Atallah, WorldStar Packaging Awards Coordinator.
The WPO webinar is free for all of industry to attend and will take place on the 18th September at 7.00 pm AEST.
To book your place, please visit:
https://us02web.zoom.us/webinar/register/WN_4tkxxkITRDuTYx2FbFPwgg