Amidst trending discussions around the European Union’s General Data Protection Regulation (GDPR) and security fiascos at Facebook, Equifax, Sony, and others, public demand for iron-clad protection of data has never been been more prominent. At the forefront of the changing cyber security landscape is a move away from on-premises data storage towards more dynamic cloud-based … Continue reading The real cost of not securing your data →

For every business, finding ways to minimise breakdowns and downtime is of great advantage. With today’s manufacturing and production sectors becoming an increasingly tougher market to operate in, few businesses can afford unplanned or unscheduled downtime. Unplanned work stoppages cost industries billions of dollars in lost revenue every year, as well as creating unsafe workplaces, accidents and health … Continue reading Well-maintained electric motors: The key to efficiency →

For food and beverage manufacturers, unplanned downtime is one of the worst events that can happen. It’s costly on many levels. In the digital age, where most factories are reliant on the smooth operation of their technology, having a server go down often has consequences across the entire operation. Cloud-based computing offers solutions that can … Continue reading Limit factory downtime and increase security with cloud solution →

Businesses are adopting cloud computing at a staggering rate, with more than half of all organisations greater than 20 employees using public cloud services for parts of their IT infrastructure. As more organisations are adopting cloud computing, the technology is developing and new innovative solutions are now available to limit risk, save money, increase security and … Continue reading Why 2018 is the year for your business to adopt hybrid cloud storage solutions →

In a business environment hungry for transparency, Sage Business Cloud Enterprise Management serves up food safety and food manufacturing solution that will increase efficiency. With built in flexibility to help you meet today’s evolving business and compliance challenges, Sage Business Cloud Enterprise Management goes beyond ERP with a faster, simpler, and more flexible enterprise management … Continue reading Serve up a more efficient food and beverage enterprise →

With cyber incidents and reported vulnerabilities on the rise, industrial cybersecurity leaders must deploy proactive industrial endpoint detection and response (EDR) across the entire process control network. Failure to reduce industrial endpoint attack surfaces (e.g. insecure configurations, missing patches, vulnerabilities) increases the risk of malicious changes or unintended misconfigurations. This paper will examine how EDR … Continue reading Secure the Industrial Endpoints That Matter Most →

Amidst trending discussions around the European Union’s General Data Protection Regulation (GDPR) and security fiascos at Facebook, Equifax, Sony, and others, public demand for iron-clad protection of data has never been been more prominent. At the forefront of the changing cyber security landscape is a move away from on-premises data storage towards more dynamic cloud-based platforms. Research shows that … Continue reading The real cost of not securing your data →

Businesses are adopting cloud computing at a staggering rate, with more than half of all organisations greater than 20 employees using public cloud services for parts of their IT infrastructure. As more organisations are adopting cloud computing, the technology is developing and new innovative solutions are now available to limit risk, save money, increase security … Continue reading Why 2018 is the year for your business to adopt hybrid cloud storage solutions →

Packaging redesigns are a serious undertaking. On the marketing side, changes are visual and emotional; on the manufacturing side, changes cost money. Before making the investment to overhaul its glass bottle tooling systems, the maker of Australia’s James Boag’s Premium Lager needed to know an update to its bottle would not be change for change’s … Continue reading Glass bottle redesigned with confidence using clear SLA 3D printing →

In a business environment hungry for transparency, Sage Business Cloud Enterprise Management serves up food safety and food manufacturing solution that will increase efficiency. With built in flexibility to help you meet today’s evolving business and compliance challenges, Sage Business Cloud Enterprise Management goes beyond ERP with a faster, simpler, and more flexible enterprise management … Continue reading Serve up a more efficient food and beverage enterprise →

Designed to provoke meaningful conversation and salute unconventional thinking, this piece takes a peek into a not so likely future. It reminds us that the way our industries work is bound for change and our thinking must change with it. It paints a quirky picture of vertical integration and disruption of one of Australia’s major … Continue reading COWS MIGHT FLY: The Best Way to Predict The Future Is To Create It →

Achieving efficient magnetic separation and foreign metal fragment control in thick viscous liquids and pet food slurries can be challenging, especially with conventional magnet systems that are often heavy, unhygienic, and cumbersome. Pet owners are more conscious than ever before about what their loved animals consume, and so every day the demand for sanitary and safe … Continue reading Achieving safe and efficient magnetic separation in pet food slurries →

Finding ways to minimise breakdowns and downtime is of great advantage. Unplanned work stoppages cost industries billions of dollars in lost revenue every year, as well as creating unsafe workplaces, accidents and health issues. There are ways you can minimise the chance of a breakdown as well as speed up repair time, find out how … Continue reading Well-maintained electric motors: the key to efficiency →

In a business environment hungry for transparency, Sage Business Cloud Enterprise Management serves up food safety and food manufacturing solution that will increase efficiency. With built in flexibility to help you meet today’s evolving business and compliance challenges, Sage Business Cloud Enterprise Management goes beyond ERP with a faster, simpler, and more flexible enterprise management … Continue reading Serve up a more efficient food and beverage enterprise →

Many of the sanitising systems used in the food and beverage industry rely on traditional chemicals that are both costly and toxic, creating a hazardous environment for people working in this sector. Until recently there has been little option but to use harsh chemicals, especially when producers have to meet strict food hygiene and safety … Continue reading New cleaning and sanitising technology →

A new product from a leading business enterprise provider offers an all-in-one solution for manufacturers in the food and beverage industry with its Business Cloud Enterprise Management system. This is as next-generation enterprise business management tool designed to bring together all of your critical data, reducing the inefficiencies of running discrete laboratory, and more importantly, … Continue reading The right ingredients for success →

Full-color appearance model of vineyard terrain helps winery visitors understand the different subtleties of wine. Wine aficionados already know: the environment in which wine grapes grow impacts the final characteristics of the wine. Some subtly, some not so subtly. This element is known as terroir, a term that describes the complete natural environment from which … Continue reading Winery Tops Off Tour with 3D Printed Map of Vineyard →

Is Modern Commerce on Your Menu? As B2C buying expectations take hold in B2B food and beverage buying decisions, the cost of maintaining status-quo selling processes is too high to ignore. Download the eBook to learn about behavioural trends, how dynamic pricing science works and how you can reduce customer dissatisfaction, recover lost revenue and … Continue reading Is modern commerce on your menu? →

Full-color appearance model of vineyard terrain by 3D Systems, On Demand Manufacturing helps winery visitors understand the different subtleties of wine.

Most customers don’t see a significant difference between vendors’ products. That’s why your sales experience must be a distinguishing factor between you and your competitors. In fact, research shows that the sales experience is the number one contributor to repeat business. The marketplace is changing, and customer expectations of the buying experience are rapidly advancing. … Continue reading Meeting Customer Expectations: Serving Up the Right Sales Experience to Drive Growth for Food and Beverage Manufacturers →